Banana pudding (sometimes banana cream pudding) is a pudding generally consisting of layers of sweet vanilla flavored custard, vanilla wafers and/or ladyfingers and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue.
What is banana bread pudding made of?
– 1 loaf banana bread (approximately 9 x 5, or 8 x 4 inches, OR about 6 cups total cubed banana bread)
– 1 cup half-and-half.
– 2 cups milk.
– 4 eggs.
– 1⁄3 cup sugar.
– 1 teaspoon vanilla.
– 1 banana (chopped or sliced, you may need 2 if they’re smallish)
What is bread pudding made from?
Bread pudding is simply cubed stale bread that is combined with a mixture of milk, sugar, and eggs that is baked. The result is something like the creamy middles from a stack of French toast.
What is banana bread made of?
Ingredients for Banana Bread: This is everything you need to make the best banana bread: flour, sugar, salt, baking soda, vanilla extract, softened butter, eggs and of course very ripe bananas. Adding walnuts and raisins is optional but adds great taste and texture, turning it into a banana nut bread.
